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The Perfect Pairing

Wine List

California Cabernet Sauvignon

Cartlidge and Browne,
Central Coast ‘19
$44.00
Full bodied with excellent purity and a beautiful finish
Bonterra,
Mendocino County, ‘19
$52.00
Medium bodied, bright cherry, currant, polished tannins
Simi,
Alexander Valley, Sonoma County, ’18
$57.00
Red and black fruits, smooth tannins, velvety finish
Sebastiani,
Alexander Valley, ’18
$65.00
Full-bodied, toasted oak, nutmeg, moderate tannins
Robert Mondavi,
Napa Valley ’18 (JS93)
$100.00
Blackberry, plum jam framed by notes of dried thyme and toast
Orin Swift Palermo,
Napa Valley ’19 (RP 93)
$115.00
Black berry layers, dark chocolate, fragrant velvety tannins
Jordan,
Alexander Valley, ’15 (WE 92)
$150.00
Clove, vanilla, sanguine red fruit, silky texture, fine tannins
Louis Martini,
Sonoma, Ca. '16
$52.00
Dark Plums, black cherries, sleek tannins, savory finish  
St. Francis,
Sonoma County, ’17
$57.00
Firm structure, generous tannins, cassis, black cherry, cocoa
The Vice,
Yountville, Napa Valley (Organic) ’19
$57.00
Muscular, dark fruits, chocolate, cedar notes, long finish
Sterling Vineyards,
Napa Valley ’17
$90.00
Rich aromatics, briary, dark wild berries, pleasing tannins
Sequoia Grove,
Rutherford, Napa Valley ’18 (JS 92)
$105.00
Intense aromas, dark fruits, sweet spice, mineral notes
Freemark Abbey,
Napa Valley ’16 (RP 92, WE 94)
$125.00
Dark berries, vanilla, cassis, oak, smooth and silky tannins
Stag’s Leap Artemis,
Napa Valley, ’17 (WE 92)
$160.00
Aromatic dark fruit, cedar, spice, dark chocolate, rich finish

Italian Red Wines

Settesoli Nero d’Avola,
Southern Sicily, ‘18
$44.00
Full bodied, intense cherry, plum scents, peppery flavor
Argiano Super Tuscan Cab/Sangiovese
Tosc. ’18 Organic (JS93)
$50.00
Ripe berries, delicate chocolate, hazelnut, dusty tannins
Renatto Ratti,
Baby Barolo, Piedmont DOCG ’19 (JS91)
$52.00
Grape, subtle fruits, flowery aroma, powdered licorice
LaBraccesca Vino,
Nobile di Montelpuciano, ’17 (JS92, RP91)
$65.00
Blackberry, cherry, violet and vanilla notes, balanced tannins
Ruffino Reserva,
Ducale D’Oro Toscano ‘17
$90.00
Cherry, red berries, hint of spices and cedar, velvety tannins
Banfi Brunello di Montalcino,
Toscano, ‘16 (JS 95) (RP 94)
$130.00
Rich and elegant with consistent tannins and balanced acidity
Masi Amarone,
Organically grown, Veneto DOCG ’15 (JS 95)
$130.00
Beautiful violets, blueberries, licorice, citrus, delightful finish
Cantina Zaccagnina,
Montelpuciano d Abruzzo DOC ‘18
$45.00
Blackberry, blueberry, dark chocolate, herbs, soft tannins
Banfi Chianti Classico Reserva,
DOCG ’17 Toscano, (WS90)
$52.00
Notes of cherries, plums, and iris. Supple tannins, lingering finish
Nifo Sarrapochielloi
Aglianco Taburno, DOCG Campania, ‘16
$52.00
Floral and deep red fruits, chocolate richness, firm finish
Villa Antinori,
Toscano Rosso, ’16 (JS91)
$65.00
Plums, red berries, mint, spice and vanilla, balanced tannins
Antinori Marchese,
Chianti Classico Reserva ’17 (JS94)
$110.00
Black cherry, blueberry. Full bodied with fine grained tannins
Barolo,
Renato Ratti Marcenasco, Piedmont (JS 96)
$130.00
Cherries, strawberries, dried flowers, spicy aromas, long finish
Tignanello by Marchese Antinori,
Toscano ’18 (RP 98) (Limited)
$250.00
Ripe red fruit, sour cherry, hints of vanilla and mint, supple tannins

Regional Reds

J Vineyards,
Pinot Noir Black Label Monterey/Sonoma, Ca. ’19
$44.00
Medium-bodied, berry flavors with floral notes
Alamos Seleccion Malbec,
Men., Arg ’18 (JS93)
$48.00
Light to medium bodied, soft tannins, moderate oak flavor
Murphy Goode Merlot,
Sonoma County ‘16
$48.00
Plums, currants, anise, cherries, toasted oak mild acidity
Coppola Diamond Claret,
(Bordeaux Style) Sonoma, Ca. ‘17
$52.00
Wild berries, plum and anise with smooth tannins
Marque de Riscal Rioja Reserva,
Spain ‘15 (93 NM)
$55.00
Berry, cherry and plum. Aroma of licorice and black pepper
Erath Pinot Noir,
Willamette Valley, Or. ’18
$60.00
Hearty and robust, yet smooth and approachable
Robert Mondavi Merlot,
Napa Tier, Ca. ’16/18 (90 WE)
$70.00
Blackberry, black plum, earthy complexity and velvety tannins
Santa Rita,
Carmanere Reserve, Chile (Sustainable Agri.) ‘19
$44.00
Cherry, blackberry, hint of orange, spices, sweet tannins
Protos Tinto Fino Tempranillo Ribera de Duero,
Spain ‘19
$48.00
Red berries, sweet spice, toasted oak and vanilla
Coppola Diamond Pinot Noir,
Monterrey, Ca. ‘18
$50.00
Dark fruit flavors, floral, silky texture with subtle tannins
Nicholas Catena Malbec,
Mendoza, Arg. ’19 (RP92)
$52.00
Blueberries and blackberries, traces f vanilla and mocha
Clarendelle Medoc Red Bordeaux,
France ‘16 (JS91)
$60.00
Soft plummy fruit with hints of spice and smoke, easy drinking
Sterling Vineyards,
Merlot, Napa Valley, ‘16/18
$60.00
Black cherry, blackberry, plum, subtle lingering finish
Chateau La Nerthe,
Chateauneuf-Du-Pape, Fr. ’17 (93 JS)
$150.00
Juicy, fresh, vibrant and earthy nature

White And Rose Wines

Banfi Centine Pinot Grigio,
Toscana, It. ‘20
$40.00
Peach, pear, and citrus. Mild acidity
Groth Sauvignon Blanc,
Napa Valley Ca. ’19 (92 WE)
$52.00
Layers of pineapple, green melon, refreshing grapefruit finish
Santa Margherita Pinot Grigio,
Alto Aidge, It. ‘20
$60.00
Clean intense aroma and crisp well balanced dry taste
Santa Margherita Pinot Grigio,
Alto Aidge, It. ’20 (375ml)
$30.00
Clean intense aroma and crisp well balanced dry taste
Chateau de Pourcieux Rose Cotes de Provence,
France ‘20
$42.00
Peach, apricot, strawberry, raspberry, subtle minerals
LaMarccha Prosecco 187ml Bottle $12.00

Wines by the Glass

Montelpulciano
de Abruzzo Italia '18
$10.00
Cherry and blackberry, fruit forward with a hint of chocolate
Pinot Noir,
Santa Lucia Highlands, Ca. ‘19
$10.00
Black cherry, cola, strawberry, plum, soft tannins
Chianti Classico,
Toscano, It. ‘17
$12.00
Medium bodied, dark cherries, plums, fine tannins
Sauvignon Blanc,
North Coast, Ca. ‘20
$10.00
Bouquet of tropical and citrus fruits, fresh, crisp finish
Malbec,
Mendoza, Arg. '18
$10.00
Blueberry, blackberry, some plum, smooth short finish
Cabernet Sauvignon,
North Coast. Ca. ‘18/19
$12.00
Full bodied, light acidity, very long smooth finish
Pinot Grigio,
Toscana, It. ‘20
$10.00
Flavors of fresh fruits, balanced with good acidity

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593 Lorimer St, Brooklyn, NY 11211
(718) 384-2836
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  • Menus
    • Appetizers & Entrées
    • Dessert
    • After Dinner Drinks
    • Wine List
  • Hours
    • Tues - Thurs 5pm to 9:30pm
    • Friday 5pm to 10pm
    • Saturday 4:00pm to 10pm
    • Sunday 3pm to 9:30pm
    • Closed Mondays
  • Reservation
  • Reviews
  • About
  • Contact
  • VIP Signup