California Cabernet Sauvignon
Updated July 1, 2024
Cartlidge and Browne,
Central Coast ‘21$48
Full bodied with excellent purity and a beautiful finish
B R Cohn ,
Silver Label Sonoma County ’21 $56
Black fruit, cassis and espresso with dark earthy undertones
St Huberts,
The Stag Paso Robles ‘21 $56
Medium bodied, black cherry, dark plum, mocha spices
The Vice,
Yountville, Napa Valley (Organic) ’21 $62
Muscular, dark fruits, chocolate, cedar notes, long finish
Simi,
Alexander Valley, Sonoma County, ’21$64
Red and black fruits, smooth tannins, velvety finish
Sebastiani,
Alexander Valley, ’21$69
Full-bodied, toasted oak, nutmeg, moderate tannins
Orin Swift Palermo,
Napa Valley ’21 (WE 93)$130
Black berry layers, dark chocolate, fragrant velvety tannins
Louis Martini,
Napa Valley ’19 (JS94) (WE94)$90
Dark chocolate, blueberries and mocha flavors, velvety tannins
St. Francis,
Sonoma County, ’20$64
Firm structure, generous tannins, cassis, black cherry, cocoa
Foley Johnson Estate Bottled,
Rutherford, Napa ’20$100
Aromas of black cherry and cassis followed by a hint of mocha
Jordan,
Alexander Valley, ’17 (WE 92)$150
Rich aromatics, briary, dark wild berries, pleasing tannins
Sequoia Grove,
Napa Valley ’20 (JS 92)$120
Intense aromas, dark fruits, sweet spice, mineral notes
Freemark Abbey,
Rutherford, Napa ’18 (RP 92, WE 94)$150
Dark berries, vanilla, cassis, oak, smooth and silky tannins
Stag’s Leap Artemis,
Napa Valley, ’20 (JS 93) (WE93)$180
Aromatic dark fruit, cedar, spice, dark chocolate, rich finish
Italian Red Wines
Updated July 1, 2024
Cusumano Nero d’Avola,
Southern Sicily, ‘21$48
Full bodied, intense cherry, plum scents, peppery flavor
Castello D’Albola Chianti Classico
DOCG Toscano, ‘21$48
Medium bodied, cherry, strawberry, earthly hints, easy finish
Renatto Ratti,
Baby Barolo, Piedmont DOCG ’22 (JS91)$54
Grape, subtle fruits, flowery aroma, powdered licorice
Argiano Super Tuscan Cab/Sangiovese ,
Tosc. ’21 Organic (JS91)$52
Ripe berries, delicate chocolate, hazelnut, dusty tannins
Cantina Zaccagnina,
Montelpuciano d Abruzzo DOC ‘21$50
Blackberry, blueberry, dark chocolate, herbs, soft tannins
Banfi Chianti Classico Reserva,
DOCG ’17 Toscano, (WS90) $56
Notes of cherries, plums, and iris. Supple tannins, lingering finish
Nifo Sarrapochielloi
Aglianco Taburno, DOCG Campania, OOS$60
Floral and deep red fruits, chocolate richness, firm finish
Villa Antinori,
Toscano Rosso, ’20 (JS91) $65
Plums, red berries, mint, spice and vanilla, balanced tannins
Ruffino Reserva,
Ducale D’Oro Toscano ‘19$92
Cherry, red berries, hint of spices and cedar, velvety tannins
Antinori Marchese,
Chianti Classico Reserva ’20 (JS94) $110
Black cherry, blueberry. Full bodied with fine grained tannins
Argiano Brunello di Montalcino Toscano,
18 (JS 94) (RP 93)$140
Rich and elegant with consistent tannins and balanced acidity
Barolo,
Renato Ratti Marcenasco, Piedmont ’19 (WS 93) $140
Cherries, strawberries, dried flowers, spicy aromas, long finish
Masi Costasera Amarone Classico,
Veneto DOCG ’17 (JS 94) $150
Beautiful violets, blueberries, licorice, citrus, delightful finish
Tignanello by Marchese Antinori,
Toscano ’20 (JS 97) (Limited)$300
Rich, complex wine dark red fruit, spice, and floral elements
Regional Reds
Updated July 1, 2024
Apothic Red Winemakers Blend,
Ca. ‘21$46
Solid blend with aromas of black cherry, mocha and vanilla
J Vineyards,
Pinot Noir Black Label Monterey, Ca. ’20$46
Medium-bodied, berry flavors with floral notes
Veramonte Carmanere Res,
Chile (Organic grapes) ‘20$46
Cranberry,red currants, raspberry, apple balanced acidity
Campos Viejo Tempranillo,
Chile (Organic grapes) ‘20$46
Aromas of ripe red fruit with hints of spice and vanilla
Alamos Seleccion Malbec,
Mendoza, Arg ’20 (JS93) $50
Light to medium bodied, soft tannins, moderate oak flavor
L’Umami,
Pinot Noir Willamette Valley, Or. ‘22$52
Red cherry, red currant, earthy spices, fine tannins on finish
Beaulieu Vineyard Tapestry,
Napa, Ca ‘21$52
Classic Bourdeaux five grape varietal blend
Nicholas Catena Malbec,
Mendoza, Arg. ’20 (RP92)$55
Blueberries and blackberries, traces of vanilla and mocha
Marque de Riscal Rioja Reserva,
Spain ‘19 (93 NM) $57
Berry, cherry and plum. Aroma of licorice and black pepper
Clarendelle St Emillion Red,
Bordeaux, France ‘19 (JS93)$62
“Like an excellent estate wine with a delicious finish” JS
Erath Pinot Noir,
Mendoza, Arg. ’19 (RP92)$62
Hearty and robust, yet smooth and approachable
Sterling Vineyards,
Merlot, Napa Valley, ‘20$65
Black cherry, blackberry, plum, subtle lingering finish
Penfolds Bin28 Shiraz,
So. Australia ‘21 (RP92) (JS91)$65
Creamy feel with a plush texture and velvety a velvety finish
Patriarche Pommard,
Cote de Beaune of Burgundy, Fr. ‘15$125
Rich, dense and powerful with a long, detailed finish
White & Rose Wines
Updated July 1, 2024
TorreSella Pinot Grigio,
Venezia, It. ‘22$40
Ripe citrus and a smooth, delicate, well-balanced flavor
Chateau Ste. Michelle Rose’ ,
Columbia Valley, Wa. '22$40
bright aromas of watermelon, raspberry, lemon followed with strawberry and citrus zest
Groth Sauvignon Blanc,
Napa Valley Ca. ’22$52
Layers of pineapple, green melon, refreshing grapefruit finish
Santa Margherita Pinot Grigio,
Alto Aidge, It. ‘21$65
Clean intense aroma and crisp well balanced dry taste
Wines by the Glass
Updated July 1, 2024
Cune Rioja Rosado,
Hara Espana, ‘22$10
Well balanced Rose’. Bright acidity and refreshing finish
Lambrusco
Emilia-Romagana, It. NV $10
Chilled, Fruity, Fizzy, Semi Sweet Red
Pinot Grigio,
Toscana, It. ‘22$10
Flavors of fresh fruits, balanced with good acidity
Montelpulciano
de Abruzzo Italia '21$11
Cherry and blackberry, fruit forward with a hint of chocolate
Sauvignon Blanc,
North Coast, Ca. ‘22$11
Bouquet of tropical and citrus fruits, fresh, crisp finish
Malbec,
Mendoza, Arg. '21$11
Blueberry, blackberry, some plum, smooth short finish
Pinot Noir,
Santa Lucia Highlands, Ca. ‘21$11
Black cherry, cola, strawberry, plum, soft tannins
LaMarca Prosecco Individual 187ml bottle,
Treviso, It. $12
Chianti Classico,
Toscano, It. ‘21$13
Medium bodied, dark cherries, plums, fine tannins
Cabernet Sauvignon,
North Coast. Ca. ‘21$13
Full bodied, light acidity, very long smooth finish